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Our website login to all members will include access to the archived Stats and Newsletters for the year, as well as access to important news and progress.

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AMIE was founded in 1996. The Association was founded due to a need by Meat and Poultry Importers and Exporters to have a mouthpiece to talk on behalf of the industry and to look after the interests of the members, as contained in the constitution.

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Our AMIE Application form is available on our website. Please note that our current Entrance fee is R5000 plus vat Once-Off and annual Subscription Renewal is R10000 plus vat.

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P.O. Box 1809
Rivonia
2128
South Africa
Tel: +27 11- 8032058 Fax: +27 11 -8075691 ceo@amiesa.co.za

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DUMPING -THE FACTS

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DUMPING FACTS The Great Chicken Conspiracy SA is,and always has been, a net importer of meat,dominated by chicken,which is an affordable form of protein essential to feeding a growing population. The South African domestic poultry industry is the largest industry in the agricultural sector,and arguably the most profitable. Local poultry producers have been waging an ugly and increasingly belligerent war against importers for some years,by attempting to invoke protectionist trade restrictions, and also by mudslinging in the media. Numerous chicken anti- dumping actions have been applied for and threatened. A sizeable dumping duty on USA chicken already exists. The most recent action has been an anti- dumping action against certain Brazilian chicken imports, which has provisionally been approved by ITAC,and implemented by customs. The quantum of these provisional duties is: Whole birds -62.93% Boneless cuts-46.59% (in the case of one small supplier, the duty is lower-this has no significance in the market place). These provisional duties were decided upon by ITAC, despite the fact that there is a huge amount of misrepresentation and manipulation of statistics taking place, and the import figures used by ITAC for purposes of making their ruling were significantly overstated. Claims of huge volumes of imports of the relevant products,and the resultant injury suffered by local poultry players are simply untrue,and bear no relationship to the facts. The true figures are that,despite extravagant claims being made by local industry, the current figure for imports of the two products from Brazil,as a percentage of local chicken consumption,was approximately 1.5% in 2011. So how can this tiny volume of imported chicken from Brazil threaten and injure a huge and thriving local poultry industry? It simply defies logic. In addition to the use of incorrect statistics, the large majority of submissions made by SA importers as well as Brazilian exporters were ruled “deficient” by ITAC for very spurious reasons, and were thus completely ignored by them in arriving at their conclusions. A submission made by the Brazilian Government was also ignored. ITAC also ignored numerous provisions of anti- dumping acts and agreements as legislated in SA, as well as many of their own regulations. The International trade Administration Act (ITA),The General Agreement on Tariffs and Trade (GATT),The Geneva General Agreement on Tariffs and Trade (The Geneva Act) also regulate the powers and responsibilities of ITAC regarding any application to institute an anti-dumping duty,and it is very clear that many of the relevant provisions were blatantly ignored and/or breached. ITAC also ignored numerous communications from the import industry as well as the Brazilian Government that clearly pointed out to them the incorrect and incomplete information which formed the basis of their conclusions. In fact, the investigation and its conclusions were very patently flawed. Any doubts about this statement,or the above claims of the use of incorrect statistics, and the non -consideration of vital information, would be instantly dispelled by a reading of ITAC’s public documents which include all non- confidential submissions and correspondence. The immediate result of the anti-dumping ruling has been a sizeable increase in local poultry prices, paid for by hard pressed consumers. Local industry has made much noise in the media of late,regarding the surge of chicken imports into SA over the last year.This is nothing more than misleading in that they intentionally ignore the fact that imports of chicken actually dropped by 26 per cent over the period 2006 to 2010,and only started rising again in 2011,and in real terms,total South African chicken imports,excluding mechanically deboned meat, which is not produced in SA,and which is used in the manufacture of sausages and polonies,has declined over the last six years. With regard to mechanically deboned meat (mdm), once again, in an obvious attempt to mislead, the import figures for mdm are always included in import volumes quoted in both the media and financial reports of leading local poultry players, when attempting to show the “huge threat posed by imports”, when every player in the industry is aware that mdm is simply not a comparable product and has an entirely different use in the production process The local industry has been granted a very significant level of protection and is also openly working to add significantly more protection outside of Brazil as evidenced in recent SAPA (SA Poultry Association) newsletters This is a problem (even outside of AMIE's subjective view) in that over-protected industries rapidly become a burden to the consumer. The AD legislation requires that in order to succeed with an application for protection,injury must be suffered. Clearly this is not the case, and this is not an industry like clothing which genuinely is on the brink of disaster .Rather, this is an industry which is a darling of the investment community and which has posted exceptional results for years. From our perspective we see an industry indulging in some rather questionable practices,and which is essentially asking for protection so that it can continue to make exorbitant profits,financed by the consumer. Let us not forget that the relevant imported chicken, pre the provisional dumping duties, already bore the shipping and logistics costs applicable to all imported products, and also an import duty of 27% which in itself is protectionist. To a large degree the local industry is riding on a wave of sentiment which believes that all things produced locally are good and create jobs,and that all imports are bad and economically destructive. This perception is simplistic,and it is very clear that if ITAC confirms the provisional protection, it is assisting an industry that obviously needs no further protection. The subsidy is being given to an industry already performing so well that it is regularly recommended by many analysts as one of the best industries in which to invest. As regards the oft repeated claims that buying locally would create jobs, if one looks at recent information published by local industry, it appears as if mechanisation is a far bigger threat to jobs, than is any other factor. Job creation and it’s economic effects are a very emotive issue, and rightly so,but when looking at hard facts in this case,a reduction in imports,with resultant consumer price increases that are already evident,and their domino effects,will surely cause a net job loss to the country.This will be exacerbated by job losses in the import and related industries. Any comparisonAny comparison between clothing imports from China, and chicken imports to SA, is simply a red herring. Any comparison between clothing imports from China and imports of chicken is merely a red herring,that critics of imports love to hang their collective hats on. China has assumed market dominance in SA due to local inefficiencies.In the case of poultry, a small, but efficient import industry has kept chicken inflation in check until the latest rulings,whilst at the same time providing much needed protein to our burgeoning and poor population at an affordable price. Then there is the issue of quality.Most local chicken, is injected with large volumes of brine, artificially increasing the bird’s weight, and simultaneously compromising on quality. In fact, many countries, including Brazil, the largest exporter of chicken cuts to SA, but not whole birds as is claimed by local industry, prohibit this practice. It is precisely this quality problem that has resulted in a number of major local food manufacturers and processors choosing to use imported chicken instead of local product in their manufacturing and processing plants. In addition to the injecting issue,there have been a number of press disclosures over the last few years relating to both product labeling and relabeling contraventions of the law.This has included the repacking and relabeling of expired products. To what extent are injection and labeling infringements detrimental to consumer health? The information in this document is conclusive proof that: *There is no chicken dumping into SA from Brazil *ITAC’s dumping investigation and provisional rulings were fatally flawed and misguided *Chicken imports to SA have kept inflation in check for some decades *Prices of domestic chicken have risen on the back of the anti-dumping rulings *Imported chicken is of a superior quality to locally produced comparable products *The volume of imported chicken poses no threat to local industry, which is buoyant and highly profitable. *Once again the poorer classes are being forced to pay for corporate greed and exploitation. All of the above begs the question: “Why has ITAC conducted this investigation in such an unprofessional, questionable, flawed manner in blatant breach of international and local anti-dumping legislation, agreements, accepted practices, and its own regulations”? ----------------------------------------------------------------------------------------------------------------

Brasil Foods income soars

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Brasil Foods Income Soars in Third Quarter BRAZIL - BRF Brasil Foods closed the third quarter with net sales of R$6.3 billion, 10.4 per cent more than reported for the same period in 2010. Gross profits improved 13.5 per cent to R$ 1.6 billion. EBITDA reached R$722.5 million, equivalent to a margin of 11.5 per cent, while net income amounted to R$365 million, an increase of 73 per cent. The Company’s good earnings were driven by operating performance, particularly the meats business, combined with the capture of synergies. This was achieved despite the challenging foreign exchange scenario and the high cost of the main raw materials, both of which contributed to a squeeze on the quarter’s margins. Domestic market sales revenue reported growth in relation to meats (18.5 per cent) as well as dairy products (8.2 per cent), surpassing the R$3.8 billion mark, an increase of 14 per cent. The highlight in the period was in processed meat products (industrialized and frozen), which contributed with an increase in sales of about 24 per cent. Revenues from exports came to R$2.5 billion, 6 per cent higher than in the third quarter of 2010. The performance registered on the Far Eastern, European, Middle Eastern and American markets offset the losses arising from the ban on the Russian market. The exchange rate affected the competitiveness of the company´s products sold on the international market for most of the quarter. BRF’s investments totalled R$252.6 million. Of the total, more than 61.4 per cent was dedicated to projects for productivity, improvements and automation, while 32.6 per cent went to new projects. In the first nine months of 2011, BRF registered net sales of R$18.6 billion, 14 per cent better than the comparative period in 2010. Gross sales totalled R$ 4.7 billion in the period - equivalent to growth of 21 per cent. Net income between January and September was R$ 1.2 billion, a 180 per cent year-on-year improvement and a reflection of the recovery in export markets in the two initial quarters of the year together with the most satisfactory level of domestic business. EBITDA of R$ 2.3 billion represented an increase of 39 per cent, with a margin of 12.5 per cent.

Cargill eyes Teys

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Cargill eyes Teys share Last Updated: Wednesday 2nd of February 2011 09:05:00 PM -0700MST The multinational business Cargill is looking at buying a 50 per cent stake in Teys Meat Group, which owns the Naracoorte abattoir. Cargill hopes to buy out Consolidated Meat Group's share in the company that owns meat processing facilities in South Australia and Queensland. The move is before the Australian Competition and Consumer Commission. Teys' chief executive Brad Teys says there could be many reasons why Cargill wants the merger. He says nothing is definite yet

PRESS RELEASE 14 NOVEMBER

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MEDIA STATEMENT 14 NOVEMBER: 14 November 2011 MEDIA STATEMENT The Association, whose members represent approximately 90% of all South African meat importers by volume, as well as a number of overseas exporters and associations, has been accepted and recognized both locally and internationally,as the industry spokesperson. AMIE is a member of the Red Meat Industry Forum (RMIF):AMIE’s primary objectives are to promote ethical trade, and strict adherence to all laws, regulations and protocols, ensuring honesty and transparency for all on a level playing field. AMIE, in terms of its constitution, supports all actions that promote fair trade and responsible and ethical commercial activity. In the light of the current controversy raging in the media involving the alleged actions of a Cape Town based food trader, we feel that it is incumbent upon us to clarify a few facts: AMIE has been rigorously combating fraud and misrepresentation in the industry for many years,and was very involved in bringing this matter to the attention of the RMIF. The trader in question is not, and never has been,a member of our Association. We condemn any actions that could compromise the health of consumers, as well as the illegal misrepresentation of products, including the replacement of labels in order to misrepresent non-Halal products as Halal. Meat imported into South Africa is of the highest standard and quality, and may only be imported in terms of a health certificate negotiated and approved by the South African Veterinary Directorate of Animal Health of the Department of Agriculture, Forestries and Fisheries (DAFF).The health certificates are based upon extremely strict protocols, many of them very similar to the standards demanded by the highly responsible and detailed European Union protocols. Furthermore, all containers of imported meat products are inspected at port of entry and a number of products require mandatory biological and bacteriological examination. Sadly, no amount of controls and investigations can prevent every attempt to fraudulently circumvent the strict regulatory environment, but we can confidently assure consumers of ongoing vigilance by all concerned, including AMIE, where compliance with the country’s health and border regulations plays an integral role in our very existence. AMIE condemns the illegal reworking of any product (local or imported) to alter its identity or nature to misrepresent it in any way. The large core of SA importers subscribe to the high standards of ethics and health controls that are required to supply quality products to a demanding market. We support any action taken by the organs of state, regulatory bodies, and industry representatives to eradicate fraud and misrepresentation,and to vigorously prosecute any party that breaches our country’s laws. EXECUTIVE COMMITTEE ASSOCIATION OF MEAT IMPORTERS AND EXPORTERS OF SOUTH AFRICA --------------------------------------------------------------------------------------------------------------------------------
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